Food Additive Factory Supply Best Price Calcium L-Lactate CAS 28305-25-1

Product Details
Customization: Available
CAS No.: 28305-25-1
Formula: C3h8cao3
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  • Food Additive Factory Supply Best Price Calcium L-Lactate CAS 28305-25-1
  • Food Additive Factory Supply Best Price Calcium L-Lactate CAS 28305-25-1
  • Food Additive Factory Supply Best Price Calcium L-Lactate CAS 28305-25-1
  • Food Additive Factory Supply Best Price Calcium L-Lactate CAS 28305-25-1
  • Food Additive Factory Supply Best Price Calcium L-Lactate CAS 28305-25-1
  • Food Additive Factory Supply Best Price Calcium L-Lactate CAS 28305-25-1
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Basic Info.

Model NO.
28305-25-1
EINECS
248-953-3
Packaging Material
Paper
Storage Method
Normal
Shelf Life
>12 Months
Nutrient Composition
Mineral
Resource
Chemosynthesis
The content of active substances
>90%
Sample
Available
Self-Life
1 Year
Storage
Cool Dry Place
MOQ
25kg
Transport Package
Bag
Specification
Powder
Trademark
Labeyond
Origin
China

Product Description

Calcium L-lactate, the common pentahydrate and anhydrous L-calcium lactate are white particles or powders, almost odorless and tasteless. The theoretical calcium content of pentahydrate is 13%, and the solubility at room temperature is about 8.5g/100mL. The theoretical calcium content of the anhydrous substance is 18%, the solubility is about 10g/100mL at room temperature, and the solution is transparent or slightly cloudy. L-calcium lactate because of its special left-handed molecular structure, the human body absorption and utilization rate is much higher than DL-calcium lactate, and there is no fermentation taste of DL-calcium lactate. L-calcium lactate has good compatibility with the human body and is widely used. When used as a calcium fortification agent, L-calcium lactate can be used in beverages, rice and noodle products, tablets, oral liquid and infant food. As a binding agent, it can be used in jelly, jam and meat products. In the daily chemical industry, L-calcium lactate can also be used in toothpaste to prevent the loss of minerals in tooth enamel and reduce the formation of tartar. In the tobacco industry, L-calcium lactate can improve the burning characteristics of cigarettes, improve the gray matter, and improve the quality of cigarettes.
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